In article >,
"Janet Bostwick" > wrote:

> "Omelet" > wrote in message
> news
> > In article > ,
> > "Janet Bostwick" > wrote:
> >
> >> "bulka" > wrote in message
> >> ...
> >> On Aug 29, 10:03 pm, Lynn from Fargo Ografmorffig >
> >> wrote:
> >> snip
> >>
> >> > Lynn in Fargo
> >> > Making a pilgrimage to the Farmers Market. Gonna make fresh vegetable
> >> > and beef soup with parsnips, rutabaga, green beans, carrots, celery,
> >> > onions, cabbage, corn, peas, baby potatoes, zuchinni, and
> >> > dumplings . . . no turnips!
> >>
> >>
> >> Parsnip and rutabaga, but the turnip is barred from the party? How
> >> about a swede? The soup sounds great, and , of course, I'm not going
> >> to argue about personal taste. I'm just curious about how you draw
> >> your hard line between the roots.
> >>
> >> Bulka
> >>
> >> I thought a Swede was a rutabaga???
> >> Janet
> >
> > I thought a Swede was a turnip?
> >
> > I'll have to google. <g>
> > --
> > Peace! Om
> Gets confusing. A Swedish turnip. Final answer -- rutabaga.
> Janet

Ah! Got it, thanks.
--
Peace! Om

"Human nature seems to be to control other people until they put their foot down."
--Steve Rothstein


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