Tara wrote:
> On Mon, 24 Aug 2009 12:01:55 -0500, Omelet >
> wrote:
>
>> One of my #1 favorite post-holiday breakfasts is a hot turkey and
>> dressing sandwich on buttered toast. Preferably Sourdough or Jewish Rye.
>
> My day after Thanksgiving breakfast is pumpkin pie.
>
> Tara

Thanks for the reminder Tara...

For the week following TG, I am so into turkey sandwiches, and other
leftovers microwaved until just above room temp... except for the mashed
taters and stuffing which I like hot. BTW, my favorite turkey sandwich
is just the turkey, with a bit of mayo and salt on cheap but fresh white
bread :-)

And it's not just what's for breakfast. I eat those things around the
clock until it's all gone :-)

Bob