An 'improved' veggie peeler???
> wrote in message
...
> On Sat, 22 Aug 2009 01:12:26 GMT, "brooklyn1" >
> wrote:
>
>>.... be sure to get the one with the *tempered steel blade*...
>>peelers with stainless steel blades suck....
>
> That blade is stainless. All commercial stainless cutlery blades are
> tempered,
> as are razor blades, etc.
>
> -- Larry
True, but all stainless steels are not created equal. They don't tell you
what the alloy is and other factors that differentiate the cheap crap from
the good ones.
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