Steamy here, but it's better by the river with a breeze. Wed night I
met some friends for a bluegrass concert in the park (the band were
former locals who we all knew). I had made cole slaw and a Caprese
salad, plus carried cheese and cured meats. Also tried Donna's grilled
veggies, and we sampled each other's wines:

2007 Bruna* "Le Russeghine"*Pigato*(Riviera Ligure di Ponente)
This was one of mine, and I'm not sure it wasn't lightly corked. I
thought I got some cardboard, but it was fleeting. Fairly big, some
mineral, not a lot of fruit. Good acidity, modest finish. It was
glugged by all, I had a second small pour and again for one sec
thought I got corkiness. If this is the correct wine I don't like near
as much as the 06. Might get one more to see if it was wine or TCA (or
of course it could just be an off night for me). If this is the wine,
B-/C+

2008 Baudry Chinon Rose
Pale and pretty (really pale, almost looks like a white). Strawberries
and raspberry fruit, minerally, I really like but a bit austere for
some. B+/B

*2006 Cousino-Macul*"Dona Isadora"*Riesling*
I had thought this (or a previous vintage) was decent for the low
price tag. This bottle seemed a little flabby and a little tired,
peachy fruit overpowered by some diesel fumes (I usually like a little
petrol, but this was a bit much). To be fair, it wasn't cold enough,
and knowing person who brought it might have been open a few days. But
for what I tasted, C+

2008 Lou Devet "It's Summer" Cotes du Rhone rose
And you think the Copain seasonal offerings are explicit? The
excellent store where I bought this lists it as "C'est l'Eté" but it's
in English on label. Actually, wine isn't bad. Slightly unripe
strawberrry, a little herb, a little mineral. One could do much worse
for under $10. B

So I read a post re fried chicken and white Burgundy. That intriqued
me (personal choices were rose, sparkling, and Gv in that order). So
tonight a couple pieces chicken, an impromptu rice noodle cabbage
stirfry, and the 2006 Bernard Morey "Les Macherelles" Chassagne-
Montrachet 1er. Woodier, less deep, and less interesting that the
Embrazees from same producer. Decent acidity, good white fruit, some
vanillin oak, good but not intriguing like its brother. B

Grade disclaimer: I'm a very easy grader, basically A is an excellent
wine, B a good wine, C mediocre. Anything below C means I wouldn't
drink at a party where it was only choice. Furthermore, I offer no
promises of objectivity, accuracy, and certainly not of consistency.