Thread: Kosher salt for bbq meat questions
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sqwertz sqwertz is offline
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Default Kosher salt for bbq meat questions
On Wed, 19 Aug 2009 23:07:17 -0400, Ed Pawlowski wrote:

> I have to agree with him on that point. At least iodized salt. It has a
> metallic taste.

Ironically, sodium is a metal, iodine is non-metal.

-sw
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