RegForte wrote:
> Nunya Bidnits wrote:
>
>> Never thought of the pecan though. You are genius.
>>
>
> I can vouch for it. Good shit. I just did 2 lbs of shrimp
> with it tonight. Mmmmmm.

It's also more due to having three huge pecan trees in the back
yard. Tried oak, but it just came out too strong. Still
think I prefer mesquite.

--
DougW