cybercat wrote:
> "Kajikit" > wrote in message
> ...
>> One of the ladies at church has just had her cancer come back for a
>> fourth time, so naturally they're overwhelmed right now... She's
>> starting treatment again this week and we want to do something to help
>> them out. Amy can't have anything tomatoey because of the medication,
>> so chilli, spaghetti, pizza etc are all out and they're the easiest
>> meals I can think of! What are some easy-to-reheat, easy-to-make meals
>> that I could take over to them? I made them a quiche yesterday and I'm
>> going to make some chicken soup today to go with it (I have homemade
>> broth in the fridge and I'm roasting a chicken for our dinner so I'll
>> have nice fresh chicken to put in the soup).
>
> Macaroni tuna cheese casserole!
>
>
As a side question to this thread- when you prepare a casserole for
someone, do you deliver it unbaked? hot and ready? baked yet cooled for
reheating...? I never want to assume they're going to eat the dish that
very night unless I've confirmed it with them in advance. But I also
worry about how best to package and deliver the food for their
convenience yet want the dish to remain in best condition.

I have a new mommy to cook for and wonder how people best like to send
(or receive) these food offerings?