"Nonny" > wrote in message
...
>A couple years back, my son gave me an IR thermometer. You point its laser
>beam at something and it tells you the temperature. I used it quite a bit
>here at the house to test the ceiling temps upstairs in order to locate hot
>spots from missing insulation. It worked like a charm and also was great
>on doors, windows and other places that might be leaking in hot air. In
>Las Vegas, that can be a real problem.
>
> I hesitated using it on the grill, since I was concerned that a too hot
> temperature would ruin it. I was assured by a friend that it wouldn't be
> the case, so when I was grilling salmon on the gas grill, I also fired up
> the IR grill and measured some temperatures.
>
> Gas Grill at flame tamer, fully on and 15 minute preheat: 790f
> at grates 760f
> IR Grill, aimed at ceramic emitters, full on and 10 minute preheat 1220f
> at V grate 1180f
>
> Now, we know.
>
> --
> Nonny
>
>
Thanks for that info. I wish the commercial IR grill manufacturing companies
would make a product that does that.

Ed