In article
>,
Bobo Bonobo® > wrote:

> > > > Anyone else send dinner guests home with "doggy bags"?
> >
> > > Yes, and I appreciate reciprocity.
> >
> > Don't we all. <g> *My sister sent me home with leftovers from both
> > Thanksgiving and Christmas.
>
> I'm having leftovers right now. St. Louis style pork steaks from
> yesterday. 1/2" thick sliced pork shoulder with Maull's.
> http://www.maull.com/
> I had a good bit of cherry wood on the fire.

Sounds tasty. When I cut those two pork loins into steaks, I cut them
1" thick. I electr-grilled those Saturday with some steamed eggs and I
did take pics but have not taken them off the camera yet. I still have
one pork loin steak left over as well. <g>

I generally only eat one real meal per day on weekends, and snack a
little as I get hungry the rest of the day.
--
Peace! Om

Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.


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