On Sat, 27 Jun 2009 15:33:21 -0700, "Paul M. Cook" >
wrote:

>I harvested my first batch of basil and it made 2 cups of the best pesto.
>So who's got some good pesto recipes? I broke my low-carb diet and had
>pesto with pasta. It was worth the glucose spike. But I can't do that very
>often. I'm thinking chicken and fish dishes.
>
>Paul
>

Spread it on a tomato pie, just as it comes out of the oven.

Nathalie in Switzerland