Jean B. wrote:
> jmcquown wrote:
>> I forgot about grape nuts! I don't mean the flakes, I mean the
>> original stuff. It's hard as rocks. You could break a tooth.
>>
>> Jill
>
> That is one of the few cereals I like. I soak it long enough so it is
> just past the rock stage, but one of its charms is the fact that it
> takes a LONG time to get soggy.


I used to enjoy Grape Nuts. Some years ago I thought it didn't taste to
great. I learned from a friend who is a Grape Nuts fanatic that they
changed the recipe for the Canadian product. He used to make trips over
the border every few months to buy cases of it because the American
formula had not changed. I tried that and he was right. The American
Grape Nuts were better, just like the old stuff here.