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Best cut of pork for sausage?
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zxcvbob
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Best cut of pork for sausage?
wrote:
> I work with a guy that hunts hogs all the time. He told me he would
> give me a pig to make sausage out of. Do you think that grinding a
> #150 pig up less bones and innerds would be the right mix for sausage?
>
Yes, you can bone out the whole thing and grind it for sausage. They call
it "whole hog" sausage.
Bob
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Best cut of pork for sausage?