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Kenneth Kenneth is offline
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Default Hydration vs. Altitude: a challenging question

On Mon, 08 Jun 2009 10:47:14 -0600, Mike Brown
> wrote:

>I followed a SD recipe from the LA Times and I got virtually no oven
>spring.



Howdy,

You may not have been happy with the shape of the loaves,
but why would you want to increase oven spring?

All the best,
--
Kenneth

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