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Lou Decruss[_3_]

On Mon, 18 May 2009 23:56:50 +0200, (Victor Sack)
wrote:

>Lou Decruss > wrote:
>
>> This
>> was an impulse purchase so they're now frozen which seems to be ok.
>
>It does not seem OK to me.

I meant I found some sites that said it was ok. I had no internet
access to research and did the best I could. Louise has been reading
the page that Lin posted for a long time and they freeze them all the
time.

> I'd say you pretty much ruined them for
>anything but soup (and they are not the best mushrooms for soup even
>when fresh). You'd have done much better by drying them properly. If
>you are going to use them, try putting them into a cooking dish without
>thawing them first.

If I'm going to use them? HA! I've got a pound of something people
rave about and you can bet you sweet butt I'll be using them. Since I
have nothing to compare them to I'm sure they'll be edible

Thanks for the input.

Lou