[TN] Wine with bunny
"Mark Lipton" wrote .......
> Sunday night dinner dinner tonight consisted of lapin a la moutarde, a
> Dijonnais bistro classic of rabbit in mustard sauce. This was
> accompanied by mashed sweet potato and morels sauteed in butter with
> asparagus. To accompany the bunny, I opened:
>
> 1990 Georges Mugneret Ruchottes-Chambertin
> nose: cedar, tart raspberry, mushrooms, later turning spicy
> palate: acidic, fresh fruit, medium body
>
Hi Mark - may I ask...
Are you able to pop down the road buy a bunny
Or maybe you go out and lasso your lapin
Perhaps you sneak up and capture your coney while it is sunning itself....
Or - do you have a big gun and just shoot the little f****r on your front
lawn?
Sorry Mark - it has been raining on and off for three weeks and the weather
is coming straight out of the Antarctic and, this evening, I have taken to
warming my inner self with a rather large Highland Park 18 year old single
malt!!!!!!!
Cheers - Joe Rosenberg
st.helier
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