Whisking eggs
Ophelia said...
> blake murphy wrote:
>> On Sun, 10 May 2009 20:54:25 -0500, Andy wrote:
>>
>>> said...
>>>
>>>> when I make an omelette I just spend 10 or 20 seconds whisking it.
>>>> Is there any benefit to doing it for much longer? On TV they always
>>>> show people furiously whisking the egg mixture for a while.
>>>
>>> Yes whisking eggs for a minimum of three hours is instrumentally
>>> beneficial.
>>>
>>> Fidiot!
>>
>> can you explain why he's an idiot, andy? he asked a lucid question
>> about food, which is far more on-topic than some of the gibberish you
>> post.
>
> Andy used to be a nice person. These days he seem to think it is clever
> to snipe at people and rubbish their posts. If only he realised how it
> makes him look. Certainly not clever as he seems to think.
NO TV cook/chef whisks eggs for more than 5 seconds!!! TV cooking is not
about whisking eggs, it's better spent on the recipe. They race through
cooking, applying the magic of TV editing. That's when I saw the troll in
the OPs post.
Sorry you two didn't.
Andy
--
Eat first, talk later.
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