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wrote:

> Any good smoker recipes? A dear friend has bought himself a smoker and
> asked if I'd check here for some recipes.. I gave him what I had
> which was only three, hoping I could send him a few more.

I don't know if this counts as a recipe, but I'm always pleased
with the results.

Get some chicken thighs. However many will fit or you feel you
want to make. Rinse them off and put into a shallow pan skin side up.
Sprinkle with lemon pepper seasoning and smoke for 90 minutes, or
preferably until the meat's internal temperature hits 170F.

Bill Ranck
Blacksburg, Va.