"Bob Terwilliger" schrieb :
> Michael wrote:
>
>>>> Coda alla vaccinara
>>>>
>> <snip>
>>> That's an interesting recipe, being Italian while containing paprika and
>>> cinnamon. From watching "Molto Mario" I'd guess that it's from the
>>> Veneto
>>> or maybe Friulia. Can anybody confirm that?
>>>
>> It's from Latium.
>
> Well, I *could* have been more wrong, but not by much! :-)
>
What are a few hundred kilometers among friends ? ;-)
But I would have guessed Veneto or Friaul, too,
because of the lard, which is more common up North.

Cheers,

Michael Kuettner