Looking for a bread dough kneading juggernaut
"Anthony Cuttitta, Den 1 Leader" > wrote in
message
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On Apr 20, 1:49 am, jt august > wrote:
> I'm thinking a restaurant grade Hobart is going to outlast you, so
> if
> you can afford it, I say go for it. But also, check eBay and
> Craigslist. I've seen used restaurant gear on both, and used will
> save
> you a bit. Also, a vintage, steel geared KA might be there in great
> shape for a better price, as well as your Kenmore of days gone by.
>
> jt
Any idea of a resource / listing of the models that are those steel-
geared KA's?
The new KA Pro 600 or what ever they are called with the corkscrew
dough hook are said to have steel gears. They are sure noisy so I bet
they do. I think there are some deals floating around on them at this
time.
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