What do I do with a pastrami?
"Julie Bove" > wrote in message
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>
> "Evelyn" > wrote in message
> ...
>> "Julie Bove" > wrote in message
>> ...
>>> Angela found this piece of meat in with the ham and turkey that stays it
>>> is pastrami. She wanted it. It is about an inch high and in length
>>> maybe the size of my hand. I assume it is already cooked. Can I just
>>> heat it and cut it in slices? The only pastrami I am familiar with is
>>> sliced for sandwiches. I did try to search but only came up with
>>> recipes for making it. Seems this stuff is already made.
>>>
>>> Thanks!
>>
>>
>>
>> There are two kinds of pastrami I know of. One is sort of like corned
>> beef, where you have to cook it really long to get it tender. The
>> other is already cooked and ready to eat. Just slice it. I think if
>> you study the package it came in carefully, they should tell you which
>> kind it is.
>
> This appears to be cooked. In fact when she picked it up, I thought it
> was ham. Are you supposed to heat it to eat it? She wants it for dinner
> tonight.
Do they give you any sort of heating instructions on the package? I think
it can be served cold, but I personally prefer it warmed up myself and
served with mustard.
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Best Regards,
Evelyn
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