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Default Do rubs need salt and sugar?

(Rue The Day) wrote:
> [ . . . ]I tend to use garlic powder, onion powder, black pepper,
> cayenne pepper, mustard powder, paprika, and sometimes celery seeds.
> Any other spices I should be looking at? Thanks.


Sounds good ta me.

--
Intuitive insights from Nick, Retired in the San Fernando Valley

http://operationiraqichildren.org/