On Mon, 13 Apr 2009 13:04:09 -0700 (PDT), rosie >
wrote:

>Your are right, this does look like a keeper. And BTW, the Sazon
>seasoning is delicious, I keep it around and use it frequently. It
>really add a lot of flaver to my cooking.

The first time I ever tasted it was ten years ago...in Dom Rep or
Costa Rica.....can't remember exactly where. I love sazon
seasoning....I use the Goya brand.