On Apr 11, 4:03*pm, Becca > wrote:
> wrote:
> > On Apr 11, 2:09 pm, Lin > wrote:
>
> >> --Lin (there's nothing like Tex-Mex)
>
> > I prefer Oaxacan Mexican, but there's no "Mex" that I don't like. BTW,
> > I always thought that the diff between carne asada and fajita was that
> > fajita was smoked.
>
> > --Bryan
>
> Fajitas started out as grilled skirt steak, but now they have chicken
> and shrimp. *I like fajitas with grilled peppers and onions, no sour
> cream or cheese.

But grilled as in grilled over charcoal/wood.
>
> Becca

--Bryan
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