camrodri wrote:
> One of my weaknesses (I imagine that many of you too) is the chocolate
> and any kind of preparation you can do with it. To conquer, to reward
> or just to sweeten a good time, this chocolate dessert you'll love.

Indeed!
>
> You need:
>
> 6 cups milk
> 4 tablets or sugar-sweet chocolate

Unknown quanity: i.e. tablet of sweetened chocolate

> 11 / 2 cups sugar

11.5 cups of sugar or 1.5 cups of sugar?

> 6 envelopes unflavored gelatin
> 5 eggs
> 1 teaspoon vanilla essence
> 500 ml cream
>
>
> Fire place milk, chocolate and sugar until it boils, lower the heat and
> let it rest. Add the beaten egg yolks and set on fire again until it
> thickens slightly.
>
> Remove from heat and add dissolved gelatin, the cream and vanilla.
> Leave in the refrigerator until thickens, when you remove from the
> refrigerator, garnish with English cream or meringue made with egg
> whites beaten.