"Chemo the Clown" > wrote in message
...
On Mar 28, 2:31 pm, Sqwertz > wrote:
> brooklyn1 > wrote:
> > Browned some seasoned beef...
> > Got a couple cans ale, and tomato paste:
> >http://i41.tinypic.com/244ppj4.jpg
>
> > Can't have beef stew without veggies:
> >http://i41.tinypic.com/15g6x4w.jpg
>
> > Six hours later:
> >http://i39.tinypic.com/dlky1i.jpg
>
> > Oh yeah:
> >http://i40.tinypic.com/fk2wza.jpg
>
> Oh. My. God.
>
> Talk about a bowl of overcooked slop, that shit looks like hell.
>
> No doubt about it. You certainly put the GORE in gore-may, Sheldon.
>
> -sw

I dunno...I thought it looked tasty except for the HUGE onions!! But
then I'm poor so most times just about anything looks good.

I like onions in stew to look like onions... were I more energetc today I
would have made a trip into town for boiling onions. The sqwartz dwarf is
not familiar with good homemade stew with big chunks of quality meat and
veggies, he's used to Dinty Moore from a can, where it's like 90% thick
gloppy salty gravy colored with caramelized sugar and just a few itty bitty
bits of gristley commercial grade mystery meat and teeny bits of slimey
veggies that were snatched up just ten minutes aways from the compost
heap... the friggin' can cost more than the contents.

My stew turned out very tasty indeed. The two cans of ale is a major flavor
booster, I don't like to cook beef with wine... beef cooked with wine is a
sissy's dish, real men kuchen beef mitten beer, Ach! And even folks who are
poor can afford to make a big potful that'll feed eight hungry adults
well.... and in case a helicopter landed with more guests I coulda easily
stretched that stew a good 50% with a pound of those wide curly egg noodles,
buttered. So for like $1 each I can feed a dozen hungry adults. That's a
28 ounce bowl, I'm too stuffed to eat another thing until tomorrow. I don't
even know if I'm gonna have room for my Crystal Palace... alright, let's not
over milk that titty! LOL