In article >,
"phil..c" > wrote:


> Why depleted soils are making us sick
> MATT CAWOOD
> 25/03/2009 7:15:00 PM
> When Bathurst doctor Carole Hungerford graduated in the late 1960s,

> What's happened? According to the author of Good Health in the 21st
> Century, we¹ve stuffed up.

> "We've started putting chlorine in the drinking water, sulfates in the
> wine,

Sulfites have been put in wine for thousands of years.

The problem in the US, is that the label laws didn't require that it be
listed, since it was such a traditional additive. However, some people
are sensitive to sulfites, so new labeling laws required that it be
listed. All of a sudden, people noticed it on the label. Oh my God,
what are they doing!

--
Dan Abel
Petaluma, California USA