Thread: Bolognese (Ragł) sauce
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Corey Richardson[_4_] Corey Richardson[_4_] is offline
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Default Bolognese (Ragł) sauce
On Sat, 21 Mar 2009 18:16:03 +0000, Corey Richardson
> wrote:

>Milk, or no milk? And if milk, when do _you_ add it?
>
>Milk or cream for me, and I add right at the beginning and reduce.

And another thought - red or white wine?


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