FERRANTE > wrote in
:

> My corned beef dinner turned out great! I slow cooked both
> briskets all night in my new slow cooker and then removed them
> the next morning. I let them cool and then wrapped them in
> foil and placed them in the fridge. I then added the
> potatoes, carrots, and onions to the broth and cooked for
> several hours. I then sliced the meat and added it back to the
> broth and it was so good. I also used the Pensky's Corned Beef
> Spices.
>
> The only thing I regret is inviting friends over to eat. And
> they did! I have no left over's for tonight ;( I may make it
> again this weekend!
>
> Mark

I just got back from the grocery store with 8#'s for this weekends
meals. Love corned beef.

Glad you are enjoying your new cooker. They are great. I have 4
of various sizes/shapes.