Andy wrote:
> Nancy Young said...
>
>> Andy wrote:
>>
>>> Somewhere (I think here at rfc), I read, never order a BLT at a
>>> restaurant. It's the simplest form of slop they can make from
>>> yesterday's ingredients, or something?
>>
>> What slop? It's bacon, fresh lettuce, fresh tomato. Toast.
>>
>> If you wouldn't order a BLT, then you wouldn't order a club
>> sandwich, either. If you don't trust the restaurant to make
>> those sandwiches for you, you should not be there.

> I guess I've been told.
>
> Sorry.

(laugh) Andy, what leftover slop could be on a BLT? That's
all I'm saying.

nancy