On Thu, 12 Mar 2009 12:05:19 -0700 (PDT), Kris >
wrote:
>I like that idea. Do you suppose there's a "National Beef Wellington
>Day"?
I will make it National Beef Wellington day for YOU.....if I am
invited. BTW....who would question you?
You can have a National California (or French) Burgundy day and serve
that also.