Thread: Tacos
View Single Post
  #59 (permalink)   Report Post  
Posted to rec.food.cooking
Janet Wilder[_1_] Janet Wilder[_1_] is offline
external usenet poster
 
Posts: 5,516
Default Tacos

Ms P wrote:
>
> "Kate Connally" > wrote in message
> ...
>> Andy wrote:
>>> Kate Connally said...
>>>
>>>> Andy wrote:
>>>>> Tacos
>>>>>
>>>>> Stewed some chicken breast and flank steak in medium-heat salsa
>>>>>
>>>>> Put into steaming hot flour tortillas, combined with lettuce, avocado,
>>>>> red onion, tomato, pan salsa, pepper jack cheese, then promptly
>>>>> gobbled
>>>>> all up.
>>>>> I feel like a pig! Uhm... cow?
>>>>>
>>>>> Andrés
>>>> Andy, Andy, Andy. Tacos are made with corn tortillas!
>>>> Burritos are made with flour tortillas. Don't know what
>>>> the heck you had but it wasn't tacos. :-) Are you sure
>>>> you're not from Pittsburgh? Apparently people in Pittsburgh
>>>> think you can make taquitos, tacos, and enchiladas with
>>>> flour tortillas. Gasp!
>>>>
>>>> Kate
>>>
>>>
>>> Kate,
>>>
>>> Are you tryin' to start our first fight??
>>>
>>> Who's side are you on?
>>>
>>> Oh... Pittsburgh, Right! I mean Left!
>>>
>>> ... ?
>>>
>>> HRUMPH!!!
>>>
>>> Andy

>>
>> Sorry, Andy, but it's one of my pet peeves.
>> I'll forgive you if you'll forgive me.
>>
>> Kate
>>

>
> You really should get over this little pet peeve. There are Mexicans
> that never eat corn tortillas. They consider corn tortillas low class.
> That means they make enchilladas and tacos with flour tortillas.
>
> Ms P
>


Living here on the edge of Mexico, I can vouch for that. You have to ask
for corn tortillas in any restaurant. Tacos are always soft and always
on flour tortillas. Even fish tacos, which in Baja California are on
soft corn tortillas, are on flour tortillas here.

I have never seen enchilladas here or in interior Mexico made with corn
tortillas.

The local stores do sell corn tortillas, but it's at a least 4 to 1
ratio of flour tortillas to corn on the shelves.

If you want hard tacos on corn tortillas in this area yo have to go to
Taco Bell. I think New Mexico is more into hard shell tacos on corn
tortillas than we are here because my New Mexican GF goes to Taco Bell
for a hard taco fix.

--
Janet Wilder
Way-the-heck-south-Texas