In article >,
"Bob Terwilliger" > wrote:

> Speaking of menu-planning, has anybody else started planning dinner for
> Easter? My menu is still tentative because it's uncertain what local fruits
> will be ripe by that time. Kiwis, strawberries, cherries, and apricots are
> all possible, but none are certain.
>
> Other than dessert, my Easter menu is pretty much planned, so in Mr. Bill
> style, here's the menu, including my tentatively planned dessert:
>
> http://i43.tinypic.com/al6p0l.jpg
>
> Bob

Nice Menu!

I bought a duck at the Asian Market on Friday, and plan that roasted for
Easter dinner.

I've not planned the sides and stuff yet.
--
Peace! Om

I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama