Damsel in dis Dress > wrote in
:

> On Fri, 06 Mar 2009 22:23:42 -0600, Sky >
> wrote:
>
>>What? No chopped celery??!!!! Oh My! <G>
>
> No one ever looks at the Notes at the bottom. We use onion powder and
> celery seed because Crash doesn't like to wear his teeth. Also, my
> body doesn't break onion juice down, so I avoid raw onions.
>
>>My recipe is a little
>>different. I add chopped celery and never use pickles/juice nor dill.
>>I will add poppy seeds and worchestershire sauce along with some
tabasco
>>sauce, chili powder and a dash of red pepper. Oh, also a wee bit of
>>lemon juice. I think I'm forgetting something too -- oh, I know - a
tad
>>bit of garlic powder (insert choice of garlic) also. Sometimes, for a
>>kick, it's fun to add some curry powder, too. Chopped green onions
give
>>a good visual contrast, and taste, too!
>
> Curry and green onions sound like definite possibilities! I can eat
> scallions raw for some reason.
>
> Carol
>

the penzeys recipe using the sweet curry is very good...at many pot lucks
that was the first thing gone...plus I recieved multiple recipe requests
for it.

--

The beet goes on -Alan