Thread: Why ?
View Single Post
  #8 (permalink)   Report Post  
Posted to alt.food.diabetic
Julie Bove Julie Bove is offline
external usenet poster
 
Posts: 2,979
Default Why ?


"Ozgirl" > wrote in message
...

>> What is hamburger mince?

>
> What most Americans call hamburger. Usually here it means a lot fo fat
> minced through with it. I prefer lean minced meat where you don't lose
> half the meat when cooking it, by the time you drain off all the fat.


I only buy the lean, organic, grass fed.
>
>
>>>
>>> I don't get religious about it, but where possible I buy my
>>> meats as cuts, not processed. I like to know what's in it.
>>> Similarly, I buy my snags from the local butcher when
>>> possible - I can watch him make them.

>>
>> Oh great. Another one I don't know. What are snags?

>
> Sausages. Great on sangers at barbies.


Um... ?