Posted to rec.food.cooking
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KA Question
James Silverton wrote:
> Janet wrote on Thu, 26 Feb 2009 10:31:00 -0700:
>
>> blake murphy wrote:
>>> On Thu, 26 Feb 2009 08:59:44 -0500, The Cook wrote:
>>>
>>>> On Thu, 26 Feb 2009 06:37:09 -0700, "Janet Bostwick"
>>>> > wrote:
>>>>
>>>>> Thank you -- my memory is like a sieve these days. Still a
>>>>> decent resource, don't you think??? Janet
>>>>>
>>>> Absolutely. I need to take mine apart and add grease. He
>>>> has the whole procedure with pictures.
>>>
>>> i thought for a second there you were talking about your
>>> memory.
>
> It would be interesting to see those instructions. I did just that
> once, 20 years ago but did not keep sketches or notes. As I recall,
> it was not particularly difficult but the gearing certainly had
> become very dry.
> --
>
> James Silverton
> Potomac, Maryland
>
Try here, see at bottom of page for greasing
http://www.artisanbreadbaking.com/di...ead_topics.htm
Janet
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