Felice wrote:
>
> "Felice" > wrote in message
> ...
> > Here's my first attempt. It seemed basic, and I guess it is, so it turned
> > tasty but a bit in the bland side.
>
> Wow! Must be a boatload of hummus-eaters out there!
>
> Thank you all for your suggestions, both as to ingredients and methods.
> First prize goes to Andy for suggesting trying different "add-ins" with a
> plateful of crackers. Second prize is for Paul, who suggested cooking the
> beans in chicken stock.
>
> So next week will be Hummus Test Week.
>
> Felice


Try a little more olive oil spread on top and some toasted pine nuts.