Ed Pawlowski wrote:
> "Nexis" > wrote in message
> news
>> So, for Valentine's Day, I made Chicken Saltimbocca with angel hair, and
>> then I also made roasted artichokes with a garlic basil aioli for a side.
>> I love love love artichokes, and this is one of my favorite ways to serve
>> them, but I think by the end of the meal I was on garlic overload (for
>> me). What other sides would you make with this dish?
>
> Salad
>
>

Roasted or steamed asparagus.

gloria p