Skirt Steak Virgin
Melba's Jammin' wrote:
> In article >,
> Sqwertz > wrote:
>
>> Sqwertz > wrote:
>>
>>> Melba's Jammin' > wrote:
>>>> Slice it (after cooking) with or across the grain?
>>> If it's paper thin it just needs to be cut across the grain into
>>> "carnitas" (albeit from beef) for use in tacos or whatever.
>> If it's not too late.... You cut it *after* you marinate and grill
>> it.
>>
>> -sw
>
> Thanks. Looks like it'll be a tomorrow thing. Maybe I'll pick up
> another piece of meat to work with, too. The we can each have a couple.
I replied to your email hours ago; just noticed that it went to
earthlink instead of @mac. Didja get it or do I need to resend it?
Bob
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