David Harmon > wrote in
m:

> On Wed, 4 Feb 2009 19:48:57 +0000 (UTC) in rec.food.cooking, PeterL
> > wrote,
>>Seems you can use them, it's just an unknown quantity as to the end
>>result......
>
> Tried it. Did not get the result I wanted. The m&ms partly dissolved,
> leaving streaks of candy color here and there, which did not look very
> nice. The chocolate centers ended up inside the cupcakes. However,
> they were still edible, so no materials were wasted in the experiment.
>
>
>


Maybe if you crush them up first, then sprinkle them on??



--
Peter Lucas
Brisbane
Australia

Tell me what you eat and I'll tell you who you are.

Jean Anthelme Brillat-Savarin