RFC Opinion
I have fond fond childhood memories of coming home from the beach and
stopping in for some original recipe, those cute little tubs of mash
potatoes with gravy and the warm soft rolls.
Nowadays I'll pop into an all you can eat location a couple of times a
year. I've been to the "original" location up in Salt Lake. There
was a fiberglass colonel that you could pose with for pictures.
I hear they seriously remodeled or moved a few years ago. The place
was showing its age.
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