Horry said...

> On Sun, 01 Feb 2009 02:28:03 +0000, Andy wrote:
>
>> Horry said...
>>
>>
>>> Is anyone able to suggest recipes suitable for a 12-year-old to cook/
>>> prepare?
>>>
>>> At the moment, he's basically limited himself to baking cakes -- and
>>> I'd like to expand his repertoire.
>>>
>>> Dishes suited to a 12yo's palate would be best -- as he'd be reluctant
>>> to cook things he doesn't like to eat
>>>
>>> Obviously, no naked flames, hot liquids, sharp knives (unless it'd be
>>> possible for an adult to pre-prepare the parts of the recipe requiring
>>> those things).
>>>
>>> Thanks!
>>
>>
>> Horry,
>>
>> Cheesesteaks?
>>
>> Parent or butcher would have to machine thin slice the chilled rib eye
>> meat (grey kangaroo, lamb, beef?)
>>
>> Parent would also have to medium dice onions. The kids could do the
>> rest.
>
> Sounds good... and appealing food for a kid.
>
> Has anyone tried kangaroo meat cheesesteaks? A quick google search
> didn't uncover anything... (AFAIK, cheesesteaks aren't particularly
> common down here).
>
> Thanks...


Horry,

I've enjoyed grey kangaroo steaks! Nothing like Philly cheesesteaks.

Prepared to perfection by the boss's Mom in Adelaide!

I prefer hers! Catherine Mary Joseph [RIP]

Best,

Andy