On Sun, 01 Feb 2009 02:28:03 +0000, Andy wrote:

> Horry said...
>
>
>> Is anyone able to suggest recipes suitable for a 12-year-old to cook/
>> prepare?
>>
>> At the moment, he's basically limited himself to baking cakes -- and
>> I'd like to expand his repertoire.
>>
>> Dishes suited to a 12yo's palate would be best -- as he'd be reluctant
>> to cook things he doesn't like to eat
>>
>> Obviously, no naked flames, hot liquids, sharp knives (unless it'd be
>> possible for an adult to pre-prepare the parts of the recipe requiring
>> those things).
>>
>> Thanks!
>
>
> Horry,
>
> Cheesesteaks?
>
> Parent or butcher would have to machine thin slice the chilled rib eye
> meat (grey kangaroo, lamb, beef?)
>
> Parent would also have to medium dice onions. The kids could do the
> rest.

Sounds good... and appealing food for a kid.

Has anyone tried kangaroo meat cheesesteaks? A quick google search
didn't uncover anything... (AFAIK, cheesesteaks aren't particularly
common down here).

Thanks...