"Michelle C" > wrote in message
...
> I've received some tasty recipes from you along the way. Thought I'd
> create a formal post to share my newest favorite, and hope that you all
> will "play" too. :-)

That sound really good Michelle, here's one from a friend that I really like
and make often.

Green Chile Stew:

I lg can diced green chiles
2-3 pound pork loin
2 tbs olive oil
3 cloves garlic, minced
2 TBS ground cumin
2 lg onions, finely chopped
3 cups stewed tomatoes
2 cups water
2tsp salt
sour cream for garnish

Cut pork in bite sized pieces, heat olive oil in large pot and add pork.
When pork is fully cooked, add remaining ingredients, and allow mixture to
cook at medium low heat for an hour or so, until stew is very thick. Put a
serving in a bowl, top with a good sized dollop of sour cream and eat. It's
better the next day.