Cindy Hamilton wrote:
>
> On Jan 27, 12:39 pm, (LOU NEWNAN CHAPMAN) wrote:
> > I love chopsticks...what an invention. I always use them...great for
> > stir-fry. How can you eat Chinese , Japanese, Thai, etc. without using
> > chopsticks???
>
> With a fork, of course. Employ your imagination for a moment.
>
> Thais don't use chopsticks, IIRC.

Generally just for noodle dishes served in bowls. Not with rice; fork
and spoon.


>
> I use whatever tool is provided. Most often it's a fork in Chinese
> restaurants
> and hashi in Japanese restaurants, here in the whitebread Midwest.
>
> Cindy Hamilton