On Jan 23, 10:22*pm, "l, not -l" > wrote:
> On 23-Jan-2009, OLY > wrote:
>
> > For some of the real old timers, Cardinals food would be a Chicago hot
> > dog or Chicago pizza, for when the team was here and played at
> > Comiskey Park.
>
> > Signed: A disappointed Chicago Bears fan.
>
> Or St. Louis style thin crust pizza and pork steaks from when in St. Louis.

You mean slimy, StL Style process cheese pizza.

For AZ, how about pico de gallo?

Remove the seeds and ribs from some jalapenos, then dice finely. Add
chopped sweet onions and chopped tomatoes, and optionally, some
chopped cilantro leaves (no stems).

Last time we were in AZ, we ate at this restaurant:

http://www.losdosmolinosaz.com/springervillemenu1.html

It isn't often that I confront salsa that I consider "too hot," but
jeez, their red was punishing.

--Bryan