Sqwertz wrote:
> "Jean B." > wrote:
>
>> That is an interesting question, which I have no answer to. Good
>> point re the amount per qt. Also, I have seen and undoubtedly can
>> find recipes for ketjap manis, so that could be made LC.
>
> Kecap Manis is by definition, sweet soy sauce. It does come in
> several degrees of sweetness (medium and regular - not sure which is
> sweeter). Just use regular soy sauce instead of kecap manis.
>
> -sw
That would be very different. IIRC, the recipes called for more
than soy sauce and sweetener. Not a problem though.

--
Jean B.