cybercat wrote:
> "Kathleen" > wrote
>
>>I've been on a yogurt-making binge lately and it's been making a serious
>>dent in a giant bag of frozen blueberries that I bought on sale.
>>
>
>
> I tried frozen blueberries but they were chewy and weird. It's like the skin
> got tough in the freezer. What kind do you buy?
>
>

I want to say "Land-O-Lakes" but that doesn't sound right... I
transferred the berries into ziplock freezers bags after I fracked up
the closure on the original bag trying to get it open. I'll check the
next time I go to the store.

The skins are a little tough if you eat them thawed. But I never
thought of that as a downside, especially since I'm crunching them up
still frosty, mixed into the yogurt.

Maybe that's just me (well, and my family). I like weird textures.
Like bubble tea. Every so often I get a craving for bubble tea. Or
blackberries. Or even caviar. But notnotnot very ripe bananas <shudder>.