Wayne Boatwright > wrote in
5.247:

> All I can say is, Yummy, Yummy, Yummy! All I need to ask is how to make
> the coconut slice?
>

A pressed thinish base of shortbread or of a basic cookie dough works well
as the pastry for the bottom of a coconut slice. Some make a chocolate
cookie dough for the base. Some include sultanas in the slice's filling.
It's a verstile tasty dessert concept.

--

The beet goes on -Alan