Dimitri wrote:
>
> Are you making and food gifts?

I used to roast nuts and make hand-dipped chocolates,
using the finest chocolate, of course. But after
one year in which I was up until 3 AM making chocolates,
I compared the value of my time to just buying boxes
of Godiva chocolates for everybody, and since then
I've done that. I think the recipients like it
better, too.