Suggestions
"SteveB" <toquerville@zionvistas>
> Are there some starter cookbooks and ways I can get headed in a
> new direction away from pork chops and fried potatoes and gravy?
> I do cook lots of more complicated stuff, but at times, I just
> have a mental block when thinking of what to prepare for dinner,
> and grab what's easy and I know.
For many people (and for me in the past) the biggest barrier
to get past is perhaps the idea that you need to select a
meat or fish main course to base your meal around.
Once you ditch that constraint, a lot more possibilities open up.
Steve
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